my strategy has been to cook. i’ve managed to channel the art making energy into cooking. my time abroad recently inspired me to follow recipes for moroccan dishes. i even purchased a traditional moroccan cooking vessel … tagine … and am working with lots of new untried spice combinations. so while i sit and wait for the studio to be completed we’ll be eating well.
one bit of art news … i’m in a show the snowflake salon show curated by the good folks at heavybubble. here’s my entry



























